东北大学学报(自然科学版) ›› 2024, Vol. 45 ›› Issue (7): 1057-1064.DOI: 10.12068/j.issn.1005-3026.2024.07.018

• 资源与土木工程 • 上一篇    

乌龙茶叶粉尘爆炸特性实验研究

许开立(), 陈西萌, 刘博   

  1. 东北大学 资源与土木工程学院,辽宁 沈阳 110819
  • 收稿日期:2023-03-05 出版日期:2024-07-15 发布日期:2024-10-29
  • 通讯作者: 许开立
  • 基金资助:
    国家重点研发计划项目(2021YFC3001300)

Experimental Study on Explosion Characteristics of Oolong Tea Dust

Kai-li XU(), Xi-meng CHEN, Bo LIU   

  1. School of Resources & Civil Engineering,Northeastern University,Shenyang 110819,China.
  • Received:2023-03-05 Online:2024-07-15 Published:2024-10-29
  • Contact: Kai-li XU
  • About author:XU Kai-liE-mail:xukaili@mail.neu.edu.cn

摘要:

选取某茶叶公司的乌龙茶叶粉尘为研究对象,用激光粒度分析仪对其粒径分布进行表征.在粉尘层着火温度实验装置、高德伯尔格-格润瓦尔德炉、哈特曼管爆炸实验装置、Siwek 20 L球形爆炸系统中测试研究了粉尘着火敏感度及爆炸猛度.实验结果表明:粉尘层的最低着火温度为250 ℃,粉尘云的最低着火温度为510 ℃,最小点火能>1 000 mJ,爆炸下限为120 g/m3,粉尘云的最大爆炸压力达0.82 MPa,最大压力上升速率达63.002 8 MPa/s,爆炸指数达17.1 MPa·m/s,乌龙茶叶粉尘爆炸等级为St-1.借助热重分析和工业分析,对其爆炸特性进行了理论分析.研究结果对了解茶叶粉尘爆炸危险性、加工车间的安全管理以及防爆设计具有一定的参考价值.

关键词: 乌龙茶叶粉尘, 粒径分布, 爆炸特性, 着火敏感度, 爆炸猛度

Abstract:

The particle size distribution of oolong tea dust produced by a tea company was characterized by laser particle size analyzer. The dust ignition sensitivity and explosion severity were experimentally studied in the ignition temperature of dust layer test instrument, Godbert?Greenwald furnace, Hartmann tube explosion experimental apparatus and Siwek 20 L spherical explosion test system. The experimental results show that the minimum ignition temperature of dust layer (MITL) is 250 ℃, the minimum ignition temperature of dust cloud (MITC) is 510 ℃, the minimum ignition energy (MIE) is more than 1 000 mJ, the lower explosion limity (LEL) is 120 g/m3, the maximum explosion pressure is 0.82 MPa, the maximum pressure rise rate is 63.002 8 MPa/s, and the explosion index is 17.1 MPa·m/s, indicating that the explosion grade is St-1. Finally, the explosion characteristics of the dust were analyzed theoretically with the aid of thermogravimetric analysis and industrial analysis. The research results have certain reference value for understanding the explosion hazard of tea dust, the safety management of the processing workshop and the explosion?proof design.

Key words: oolong tea dust, particle size distribution, explosion characteristics, ignition sensitivity, explosion severity

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